Table For TwoAll Day Kitchen

Our story

Table For Two – All Day Kitchen opened in February 2026 in Mayur Colony, Kothrud. If the corner looks familiar, it's because this used to be Sugardough. We've grown into a new name and a bigger kitchen that cooks all day, from the first coffee of the morning to a late dinner.

The menu runs from espresso classics, cold brews and smoothies to omelettes, sandwiches, burgers, stone-baked pizzas, pastas, rice bowls and desserts. It's made for long conversations, whether that's a table for two or a table for ten.

Table For Two is run by Sarvasva Ventures, owned by Supriya Nalgirkar.